one. Start by thawing the frozen snow crab. Place the crab legs inside the refrigerator overnight or defrost them less than cold jogging water. three. When the water is boiling, organize the frozen crab legs during the steamer basket or colander, making sure they're not submerged in water.

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How do I provide crab legs? You can also make a seafood platter, using your crab legs as part of the spread, or provide them on their own with little bowls of melted butter and lemon wedges for flavoring the meat. Brush the snow crab legs with melted butter or oil and year with salt, pepper, and

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